Considerations For Choosing A Commercial Slicer

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June 6th, 2024

Light Duty Vs. Heavy Duty Slicers

Surprises can be funâ€”except in the kitchen, where consistency is everything. Commercial kitchen equipment like a food slicer is designed to deliver perfect, uniform slices every single time. But choosing the wrong one can lead to costly repairs, damaged blades, and even safety hazards. Before you invest in or upgrade your slicer, take a moment to ask yourself these key questions to avoid any kitchen disasters.

What Are You Slicing?

This is the most crucial factor when selecting a commercial meat slicer. Light-duty models are more affordable, but theyâ€™re not built for heavy useâ€”especially with cheese or frozen foods. Using them for these items can quickly damage the motor, dull the blade, and ruin the food you're trying to slice. On the other hand, heavy-duty slicers are built to handle all types of food, whether fresh or frozen, including delicate cheeses and tough cuts of meat.

How Much Are You Slicing?

While the line between light and heavy duty can sometimes be blurry in other kitchen equipment, it's very clear when it comes to slicers. A light-duty model is ideal for up to two hours of slicing per day, or about 700 slices. A heavy-duty unit, however, can handle up to six hours of continuous use or around 1,400 slices daily. If you're slicing ham for breakfast sandwiches or prosciutto for a brunch special, a light-duty machine might be just right. But if you run a busy deli, steakhouse, or cheese shop that needs non-stop slicing, a heavy-duty slicer is the only smart choice.

A Cut Above The Rest

Once you've decided on the right type of slicer, it's time to choose the best one for your kitchen. Hobart Slicers have long been the gold standard in the industry, known for their durability and precision. The Hobart EDGE13-11 is an excellent entry-level option for those looking to upgrade without breaking the bank. It offers reliable performance, easy maintenance, and a design thatâ€™s built to lastâ€”making it a great fit for small to medium-sized kitchens.